It's pronounced goo-ZHAIRE - and yes, it's that fancy.

A gougère is a savory, baked French cheese puff. Imagine the light-as-air texture of an éclair, but swap the sweet filling for a rich, cheesy flavor that's utterly irresistible.

Made from just a handful of simple ingredients like egg, flour, and a generous helping of Comté, it's a testament to the idea that the simplest things are often the most delicious.

Gougère are delicately balance a golden, crisp exterior with a light, cheesy interior that melts in your mouth.

In short, it's a sophisticated party food that gets all of the compliments, but none of the fuss. It's a Puff of Genius™.